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Tenderloin Steaks (Filet Mignon)

from $42.00

A buttery, flavorful experience like no other.  The tenderloin known as filet mignon will be a one of a kind dining experience. Coming from the short loin it is the most tender of all cuts of beef. A truly one of a kind Wagyu experience. Melt in your mouth, exceptional flavor, decadence like no other beef—Full blood Wagyu; when you have an appreciation for the finer things.

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A buttery, flavorful experience like no other.  The tenderloin known as filet mignon will be a one of a kind dining experience. Coming from the short loin it is the most tender of all cuts of beef. A truly one of a kind Wagyu experience. Melt in your mouth, exceptional flavor, decadence like no other beef—Full blood Wagyu; when you have an appreciation for the finer things.

  • Small is approx.5oz (.3lb), Medium is approx. 8-11oz(.5-.7lb), large is approx. 13-14oz(.77-.86lb); all about 1” thick

  • Excellent for grilling or skillet

  • Larger portions serves 2-3

  • Ships frozen in vacuum sealed packaging

  • Ships straight from Mid Lake Wagyu farm

  • Antibiotic, hormone, steroid free; all natural