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Top Sirloin Steaks

from 50.00

Tender and well marbled, the top sirloin comes from the loin section in the hindquarter.  The top sirloin is a leaner cut of beef having exceptional flavor and an abundance of marbling.  Excellent on the grill, broiled or skillet.  Decadence like no other beef—Full blood Wagyu; when you have an appreciation for the finer things.

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Additional Info

Tender and well marbled, the tip sirloin comes from the loin section in the hindquarter.  The top sirloin is a leaner cut of beef having exceptional flavor and an abundance of marbling.  Excellent on the grill, broiled or skillet.  Decadence like no other beef—Full blood Wagyu; when you have an appreciation for the finer things.

  • Each boneless steak is Small 1-1.5lbs or  Large approx. 1.5-1.75lbs ; all about 1” thick

  • Excellent for grilling , skillet or broiling

  • Serves 3-4

  • Ships frozen in vacuum sealed packaging

  • Ships straight from Mid Lake Wagyu farm 

  • Antibiotic, hormone, steroid free; all natural