Beef spleen may be the most frequently used organ in the body. Nutritionally, the spleen is high in iron, packed with protein, and is low in fat. The spleen is an edible organ that adds variety to any menu in different dishes, casseroles, and appetizers.

• Approx. 1.5 lb.

• Ships frozen in vacuum sealed packaging

• Ships straight from Mid Lake Wagyu farm 

• Antibiotic, hormone, steroid free; all natural